Research Categories for Reproductive System

Brain and Nervous System

Male Reproductive System
- Prostate Health

Female Reproductive System
- Breastfeeding
  - - Associations of maternal fish intake during pregnancy and breastfeeding duration with attainment of developmental milestones in early childhood: a study from the Danish National Birth Cohort
    - The composition of polyunsaturated fatty acids in erythrocytes of lactating mothers and their infants
    - Comparison of the peripartum and postpartum phospholipid polyunsaturated fatty acid profiles of lactating and nonlactating women
    - Docosahexaenoic acid transfer into human milk after dietary supplementation: a randomized clinical trial
    - Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate
    - Effect of docosahexaenoic acid supplementation of lactating women on the fatty acid composition of breast milk lipids and maternal and infant plasma phospholipids
- Formula
  - - Marine oils in infant formulae
- Infant Development
  - - Fish oil supplementation modulates immune function in healthy infants
    - Long-chain polyunsaturated fatty acids and development of human infants
    - Docosahexaenoic acid status and developmental quotient of healthy term infants
    - Associations of maternal fish intake during pregnancy and breastfeeding duration with attainment of developmental milestones in early childhood: a study from the Danish National Birth Cohort
- Pregnancy
  - - Essential n-3 fatty acids in pregnant women and early visual acuity maturation in term infants
    - Maternal n-3, n-6, and trans fatty acid profile early in pregnancy and term birth weight: a prospective cohort study
    - Maternal fish consumption, hair mercury, and infant cognition in a U.S. cohort
    - Maternal consumption of a docosahexaenoic acid-containing functional food during pregnancy
    - Cognitive assessment of children at age 2½ years after maternal fish oil supplementation in pregnancy
    - Long-chain polyunsaturated fatty acid requirements during pregnancy and lactation
    - Maternal seafood consumption in pregnancy and neurodevelopmental outcomes in childhood (ALSPAC study): an observational cohort study.
    - Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children's IQ at 4 years of age.
    - Low consumption of seafood in early pregnancy as a risk factor for preterm delivery: prospective cohort study
    - Increased docosahexaenoic acid levels in human newborn infants by administration of sardines and fish oil during pregnancy
- Menopause
- HPV
- Premenstrual Syndrome
  - - Menstrual pain in Danish women correlated with low n-3 polyunsaturated fatty acid intake